Villa Napoli
Sample Menu
STARTERS
CAPRESE SALAD – Β£6
Buffalo mozzarella, tomato & basil.
AVOCADO & CRAY FISH COCKTAIL – Β£6
Served with marie rose.
ANTIPASTI FOR TWO – Β£20
Selection of cold meats, cheese, olives & breads.
SEASONAL BRUSCHETTA – Β£5
CHARRED SQUID – Β£7
With a chick pea sauce, chilli & red onions.
PASTAS & RISOTTO
LINGUINE CABONARA Β£6/13
With Guanciale (pork cheek), cream & egg yolk.
PARPARDELLE RAGU Β£7/14
Slow braised ox cheek ragu.
RIGATONI SALSICCIA Β£7/14
Tuscan sausage, wood fired peppers with fior di latte cheese.
CRAB LINGUINE Β£8/14
White & brown crab meat, tomato sauce & chilli.
LINGUINE SALMONE Β£7/15
Salmon with a pink sauce & brandy.
RIGATONI DEBORAH Β£6/13
Tomato sauce, aubergine & salted grated ricotta.
LINGUINE GENOVESE Β£7/14
With wild garlic, pesto & porcini mushrooms.
WHITE RISOTTO – Β£7/14
Bone marrow & Tuscan sausage.
* GLUTEN FREE PASTA AVAILABLE *
PIZZAS
CALZONE – Β£14
Oven baked turnover pizza with 3 toppings of your choice.
MARGHERITA – Β£11
Tomato & Fior di latte.
PIZZA DIAVOLA – Β£14
Chilli, salami & peppers
PIZZA QUATTRO FORMAGGIO i FUNGI- Β£16
With four cheeses & porcini mushrooms.
PIZZA TONYS – Β£14
Artichokes, pepperoni & mushrooms.
PIZZA RUFUS – Β£14
Parma ham, Parmigiano topped with rocket.
PIZZA OTIS – Β£14
Spinach, ricotta, cherry tomatoes & rocket
PIZZA ELVIN – Β£14
Spinach, soft egg, creme fraiche and parmesan cheese.
PIZZA SEAFOOD – Β£15
PIZZA AIDA – Β£15
Asparagus, cherry tomato, spinach & ricotta.
* GLUTEN FREE BASES & VEGAN CHEESE AVAILABLE *
SPECIALS
POLLO GORGONZOLA – Β£14
Blue cheese sauce, tempura onions & crispy Guanciale.
8oz SIRLOIN STEAK – Β£23
Peppercorn or blue cheese sauce.
VEAL SALTIMBOCCA ALLA ROMANA – Β£21
Tomato sauce, parma ham & fior di latte cheese.
* ALL MEAT/FISH DISHES COME WITH SEASONAL VEG & POTATOES INCLUDED*
SIDES
GARLIC BREAD – Β£3
CHIPS – Β£3
ROCKET, PARMESAN FLAKES & RED ONION SALAD – Β£4
DOLCI
RASPBERRY BAKEWELL TART Β£5
TIRAMISU – Β£5
TORTA TRES LECHE – Β£6
Three milk sponge cake with coconut.